At Northwestern’s recent Career Development Education event, 2 Redfield teams were able to qualify to compete at the state level. The teams placed 1st in the Poultry division, and 3rd in the …
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At Northwestern’s recent Career Development Education event, 2 Redfield teams were able to qualify to compete at the state level. The teams placed 1st in the Poultry division, and 3rd in the Food Science division.
The Poultry team scored 1182 points at the competition. They had to have knowledge on many aspects of poultry quality and grading. Members were: Kevin Weller, Evan Jaton, Eld Blume, and Benson Beckler.